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Making Chai · Apply
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Boil one cup of water with a few slices of ginger, two crushed cardamom pods and a small stick of cinnamon. Add two teaspoons of black tea and simmer for two minutes. Pour in a cup of milk, bring it back to a gentle boil, add sugar to taste, then strain it into cups.
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End of on-screen keyboardUS QWERTY · Fluency mode · Keep your wrists relaxed.
